SOLER ROMERO FIRST DAY OF HARVEST (ORGANIC) 500ml
$34.95
| BEST BEFORE: 2024 FEB |
HARVEST: 2021 OCT (on the First Day Harvest) |
| OLIVE VARIETY: Picual (healthiest & most stable) |
POLYPHENOL: 800-900 mg/kg |
| PALATE: Robust Green Fruity |
NOSE: Grassy |
| COUNTRY OF ORIGIN: SPAIN, Jaén, Andalucía. |
PRODUCER: Soler Romero |
This organic extra virgin olive oil is produced from the best olives collected on the first day of harvest in October from the centenary olive trees over 200 years old. It is a limited edition.
TASTING NOTE: Green & intense fruity with touches of fruits like green tomato, olive leaf, almond, artichoke, green banana and green grass. Highly intense bitterness with peppery finished.
CULTIVATION: Organic & Sustainable farming.
FOR WHOM: Those who enjoy green, strong and bitter extra virgin olive oil. Exceptionally high polyphenols. Very Healthy & Tasty.
USE: It is an oil with character and full of sensations. Due to its intensity, a small drop of this oil makes a difference in your dishes. Ideal for daily use and raw consumption, superb for dressing salads, spreading over grilled bread, and any complex dishes.







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